Champagne Toast (type) - Fragrance Oil
A fruity, festive blend of bubbly champagne, sweet nectarines, and citrus fruits on a sugar base of vanilla and musk. This fragrance was inspired by the BBW® scent.
Top notes: Sparkling Champagne, Juicy Tangerine
Middle notes: White Nectarine, Pink Passionfruit, Hibiscus
Base notes: Sugar, Vanilla, Musk
Disclaimer: At Midwest Fragrance Company (MWFC), we take great pride in offering our customers specialty fragrance oils designed to be used in their finished products. The fragrance oils are obtained through a combination of creation, modification, and occasional duplication of scents then produced by and purchased from our supplier. All references by MWFC to trademarked names or brands are clearly identified and intended only to better describe the aroma to purchasers. The references made do not infer any endorsement or affiliation between the trademark holder and MWFC, our product, or our website, and are intended to convey the greatest professional respect for said trademark holders.
Maximum Usage Rates
Max use in soap: 16.25%
Max use in lotion: Please view IFRA
Recommended Usage in Wax: 1-1.5oz/lb (please look at your specific wax to see their recommendations and test.
Ethyl Vanillin: 0.66%
Prop 65 Compliant: YES
Contains Essential Oils: Lemon Oil
Oil Color: Colorless to Very Pale Yellow
It is the responsibility of the customer to ensure the safety of the finished product containing this fragrance by conducting all necessary tests.
All products are filled by weight not volume. Fill lines may vary.
In-house tested in 100% soy wax, further testing is required for your own product line.
Avoid direct contact with skin.
Disclaimer: The maximum usage rates listed are the ABSOLUTE maximum allowed % to be in compliance with IFRA standards. These are not suggested usage rates to be used in your products. Typical usage rates are much lower than these values. It is up to you to determine how much % will be needed for your specific product through your own testing process.
Click here to view IFRA; IFRA Category Descriptions
Cold Process Soap Testing Notes
Tested at 5% FO load, 10/16/22 with a recipe containing 30% lye concentration (water:lye ratio 2.300:1) with 5% superfat at 90 degrees. Recipe is 33% organic and sustainable palm oil, 33% coconut oil, 16% Canola oil, 14.9% olive oil, 3% castor oil, and 0.01% vitamin E oil.
Design Notes: Fragrances behaves very well in soap. The batter stays fluid for a long time, allowing for intricate design work or drop swirls.
Scent Retention: Moderate/Strong
Disclaimer: Test results are intended to be used as a guideline. Results may vary based on individual recipes.